A design company has created a 3D printer that produces organic, edible fruit in seconds.
The printer, created by a company called Dovetailed, uses a molecular-gastronomy technique called spherification to combine individual liquid flavoured droplets into a fruit shape.
And not only can you use it to create existing fruits, you can also invent your own.
Even better, the company claims the products are all organic.
“The taste, texture, size and shape of the fruit can all be customised,” chief inventor at Dovetailed Gabriel Villar explains.
The product is designed for chefs and anyone interested in creative dining experiences, even if they have no knowledge of molecular gastronomy, and was launched over the weekend at Tech Food Hack, co-organised by Dovetailed and Microsoft Research Cambridge.
We're excited, but there are still plenty of questions left to ask. Will it be as nutritious and affordable as current fruits? What's the fibre content like? More importantly, what flavours are needed to create a snozzberry?
Source: 3DPrint.com
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